Whenever the kids are a little under the weather, or maybe just tired after an especially hectic period, I make them something restorative like this chicken soup. They love the to eat the chicken itself, so tender it falls right off the bone and the soft daikon. Sometimes I'll tuck a few mushrooms in as well. Underneath all the golden broth is some rice. And I always add a big dollup of veggies - yesterday it was sauteed baby spinach. Each of them drained this entire bowl for lunch. Yummy.
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